Gourmet Basch
You’ve masterfully decorated your venue into an upscale work of art, the reflections from the chandeliers shimmering against that Italian marble-top bar gives your customers a serene relaxing atmosphere.
As a restaurateur, you ensure your menu is a repository of the finest ingredients combined with a passion for food and the imagination to lift your dishes to another level and you rely on your sommelier to meticulously pair fine wines from around the world to the dishes served on your menu.
Time to conclude that delightful meal with a carefully brewed espresso. Leave a lasting impression by using premium coffee blends that reflect your menu and the prestige of your venue.
Like sommeliers, we aim to provide the finest coffee blends and pure origin varieties that are freshly roasted and ground to compliment the high expectations of your clientele. Constantly working hand in hand with your team at every stage from selection to delivery and training your employees in product awareness and brewing your new coffee.
