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Cedar Blend
Our Signature Levantine coffee, a duplicitous blend of medium and dark Arabica beans
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Cedar Blend
Rejuvenate your senses with this incredibly refreshing coffee elixir, making this signature Levantine blend a refreshing coffee experience all day, everyday. Inspired by a customary coffee recipe first adopted by the infamous traditional coffee houses found throughout the Levant region.
The Cedar Blend is aptly named in tribute to the Cedar tree. Predominantly native to the mountainous peaks of Lebanon and its Levantine neighbours stands this stately evergreen conifer.
A distinct tree known for its timeless beauty, grandiose presence and enchanting fragrance that’s been revered by many civilizations for millennia as a symbol of resilience, divinity and prosperity. The cedar tree became heavily ingrained in tradition and society across the Levantine region, prized for its durability, scented oils and medicinal properties.
Our Cedar Blend is masterfully crafted from a naturally sweet Brazilian Arabica variety that’s morphed into a blend of two halves. Skilfully combining lightly and medium roasted beans that truly exposes the finest characteristics, to build a harmonious bouquet of charismatic fragrance and aroma.
A refined, climatic twist that further compliments the profound flavours and characteristics of our Levantine inspired Cedar Blend. Admire the fragrances that float in the warm air as your coffee blooms into a powerfully sensuous cup defined by pristine layers of swiss chocolate & hazelnut praline.
Cedar Blend
A 100% Arabica coffee from Brazil
INGREDIENTS:
Arabica Coffee
Your health matters the most! This product is 100% natural and free from Anti-Caking Agents and Preservatives.
Suitable for Vegans
Nutrition Facts
- 1 servings per container
- Serving Size1 Cup
- Amount per serving
- Calories1
- Standard DV% Daily Value*
- Total Fat0 g78 g0%
- Saturated Fat0 g20 g0%
- Total Carbohydrate0 g275 g0%
- Dietary Fiber0.1 g28 g0.36%
- Total Sugars0 g
- Added Sugars0 g50 g0%
- Iron0.3 mg18 mg1.67%
- Potassium119 mg4700 mg2.53%
- Caffiene104.8 mg400 mg26.2%
Best made in a rakwi/cezve Total Time: 3-5 mins
Traditionally best brewed in a copper or stainless steel rakwah over a high heat which adds to the splendour and mysticism of enjoying this Levantine recipe. Witness the coffee bloom as you stir, heighten your senses as that distinct fragrance unfolds as your brew comes to the boil. Consider elevating your Levantine coffee experience with some traditional baklava, knafeh or petit fours.
Also available to order in Nespresso compatible capsules.
Check out our simple read on how to brew this coffee
Rakwi/Cezve Guide
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